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This cookbook offers over 100 accessible recipes for authentic Indian dishes, making it suitable for both beginners and experienced cooks. Sunil Ghai provides straightforward instructions for popular meals such as Easy Butter Chicken, Chicken Biryani, and a variety of curries. It also features fish recipes like Spicy Prawn Curry and Home-Style Fish Curry with Vegetables. The focus is on using a few common spices to create vibrant and flavourful meals at home, ensuring that anyone can enjoy the taste of India without complication.
Format: Hardback
Dimensions: × ×
Pages: 272
Publisher: Penguin Books Ltd
ISBN: 9781844885831
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