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Lune
Sale price
£27.00
Regular price
£30.00
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If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Read the full policy.
If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Read the full policy.
Description
This debut cookbook from a renowned Australian croissant bakery offers detailed guidance on making exceptional croissants at home. It includes step-by-step techniques for rolling and shaping the pastry, alongside recipes suitable for breakfast, lunch, and dinner. The book also provides creative ideas for using leftovers and transforming croissants into special occasion treats. With contributions from acclaimed chefs and features in major publications, this guide elevates the humble croissant to new culinary heights.
Specifications
Format: Hardback
Dimensions: × ×
Pages: 272
Publisher: Hardie Grant Books (UK)
ISBN: 9781784885168
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