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This book offers over 40 vegetarian recipes designed for young cooks. It includes meals, snacks, and desserts that are both healthy and environmentally friendly. Each recipe features clear, step-by-step instructions and vibrant illustrations, making it easy for children to follow along. The collection encourages young chefs to explore plant-based cooking while promoting a positive relationship with food and the planet. Ideal for families looking to introduce nutritious options into their meals.
Format: Hardback
Dimensions: × ×
Pages: 80
Publisher: Walker Books Ltd
ISBN: 9781529500608
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