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Bake It Better
£20.00
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We match UK retailers.
If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Read the full policy.
If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Read the full policy.
Description
Matt Adlard guides home bakers from intermediate to advanced levels with his practical approach. Each chapter focuses on a specific theme, featuring a pair of recipes that progress in complexity. Start with a simpler "Tier 1" recipe, then try the more challenging "Tier 2" version to enhance your skills. For example, master Brioche before moving on to Brioche Cinnamon Rolls. The book includes 70 recipes for cakes, pastries, and bread, designed to elevate your baking techniques and impress with refined results.
Specifications
Format: Hardback
Dimensions: × ×
Pages: 240
Publisher: DK
ISBN: 9780744064902
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