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This cookbook offers 100 recipes that combine the health benefits of a low-carb diet with the flavours of Italian cuisine. It challenges the notion that traditional Italian food is high in calories and carbohydrates. The authors, experts in both Italian cooking and low-carb diets, provide simple yet delicious meals that support weight loss and overall health. With a focus on fresh ingredients and classic techniques, this book makes it easy to enjoy Italian dishes while maintaining a low-carb lifestyle.
Format: Hardback
Dimensions: × ×
Pages: 208
Publisher: Octopus Publishing Group
ISBN: 9781914239588
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