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This book is a practical guide to using an air fryer, featuring over 90 simple and delicious recipes. It highlights the benefits of cooking with an air fryer as a healthier alternative to traditional frying, allowing you to create crispy dishes with minimal oil. The recipes are organised into chapters for different meal times, including breakfast options, light lunches, snacks, and family favourites. Each recipe is designed to be straightforward and approachable, making it easy for anyone to enjoy the advantages of air-fried cooking at home.
Format: Hardback
Dimensions: × ×
Pages: 192
Publisher: Octopus Publishing Group
ISBN: 9780600637981
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