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Waltho Williams opens a cookery school in his French home, La Maison du Paradis, as a solution to his financial struggles. He gathers a diverse group of students, including Caroline, a divorcée looking for independence; Fran, who supports her husband's dream; and Sally, a food journalist seeking publicity. As they navigate cooking lessons and personal relationships, tensions rise and unexpected connections form. The story explores themes of ambition, love, and the challenges of teamwork in a culinary setting.
Format: Paperback / softback
Dimensions: × ×
Pages: 384
Publisher: HarperCollins Publishers
ISBN: 9780008669799
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