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This cookbook offers practical solutions for making cooking easier and more enjoyable. It provides guidance on how to prepare meals efficiently, whether cooking for one or a group. The author shares tips on seasoning, essential equipment, and techniques like cooking onions effectively. With 140 easy-to-follow recipes, the book focuses on simple yet delicious dishes that can be prepared ahead of time or enjoyed solo. It emphasises unfussy cooking that enhances everyday meals.
Format: Hardback
Dimensions: × ×
Pages: 432
Publisher: HarperCollins Publishers
ISBN: 9780008446451
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